negra 1907 sal
1907 és el nom de la primera xocolata creada, exclusivament, per FERRER XOCOLATA. Una fórmula pensada per la família Ferrer a París a principis de 2016.
Aquesta xocolata, afruitada i amb certs tocs fumats, està feta amb cacaus de Cuba i Mèxic. Amb un mínim del 70,8% de sòlids de cacau.
Pasta de cacau, sucre, mantega de cacau, sal, emulgent: lecitina de soja, aroma natural de vainilla. Pot contenir traces de fruits secs, llet i gluten.
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